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WE HAVE BEEN PEELING FOR 25 YEARS !

Fish and company is the result of more than 25 years of experience in fish products processing and transformation, with a specialty in prawn and shrimp hand peeling. The company belongs to an international value chain that includes both European and Moroccan actors, working together and sharing international standards of hygiene and food safety to provide the best for the European consumers.

Located in Tangier, Fish and Company have both one of the biggest production capacities in the country and the knowledge and skill to peel different species of prawns and shrimps with different peeling technics.

How does it work ?

Processing Unit in Tangier, Morocco

Every step of the process is modified according to our client's requirements and international food safety standards.

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Reception

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Cold storage

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Hand Peeling

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Brining and Packing

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Export

We work hand in hand with our partners to reduce carbon emissions and meet international best practices for sustainable fishing.

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Crangon Crangon Shrimp

One processing Unit, One species

Fish and company is dedicated to processing one species and respect standard for food safety through its architectural and industrial design. For any specific requirement of demand, please contact us and our team will be pleased to answer.